It is with a heavy heart that we are announcing the closure of the smoky barrel once current stock is sold, many thanks to all of our customers for their support over the Years. For more info, please read the smokehouse blog x

Our hot new product - Naga chilli jerky!

by Stuart Hare
For the last few Months we have been carrying out Top-secret taste testing trials here at the smokehouse. Our army of willing volunteers have provided huge amounts of feedback, and feel that we have finally arrived at a flavour that provides a manageable heat with a flavour to get your taste buds tingling!
As you may know, Naga Jolokia (Ghost pepper); one of the hottest
chillis in the world! Scoville Rating: Up to 1,000,000 SHU (Scoville
Heat Units) so it packs quite a punch
It's a great jerky to eat on its own or include in cooking for extra meaty, protein and hot flavours; the Naga delivers an intense, lingering heat that leaves a lasting impression on the palate.
It' s smoky undertones and fruity flavour profile add depth to dishes, making it a favourite among spice enthusiasts and adventurous
cooks alike.
The question is, can you take the heat?!

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